Spice Up Your Cacao This Christmas: Warming Tinctures, Sacred Spices & Seasonal Magic
As winter draws in and Christmas begins to sparkle around us, many of us instinctively reach for warmth, softness and grounding rituals that help us slow down. For those of us who work with ceremonial cacao, the festive season is the perfect time to infuse our daily cup with deeper intention — and a little seasonal magic.
Whether you’re enjoying Keith’s Cacao at home or joining a cacao ceremony at I AM BEING, enhancing your cup with warming spices, herbal tinctures and natural flavour infusions can elevate your experience, shift your energy and nourish your emotional body.
Below, you’ll find beautiful ways to spice up your cacao this Christmas, plus the qualities and metaphysical benefits behind each ingredient.
Why Add Spices & Tinctures to Your Cacao?
Ceremonial cacao is naturally heart-opening, grounding and rich in minerals such as magnesium and iron. When paired intentionally with herbs and spices, those qualities amplify — offering emotional warmth, deeper relaxation, and a greater sense of connection.
In winter, we often crave what cacao already offers:
✨ comfort
✨ warmth
✨ grounding
✨ heart connection
✨ a moment of stillness in the festive chaos
The right spice blend can make your cacao feel like a Christmas hug.
1. Cinnamon — The Queen of Christmas Spices
Why People Add It
Cinnamon is one of the most beloved festive spices. Its naturally sweet warmth blends beautifully with the earthy depth of Keith’s Cacao. I always (I mean, always) add cinnamon to my Cacao.
Qualities & Benefits
- Increases circulation (helps you feel warm from the inside out)
- Stabilises blood sugar
- Energetically associated with abundance and protection
- Enhances feelings of comfort, safety and grounding
Best For:
A cosy, heart-warming Christmas cup.
2. Cardamom — Sweet, Floral & Spirit-Lifting
Why People Add It
Cardamom brings a fragrant sweetness that complements cacao’s richness without overpowering it.
Qualities & Benefits
- Supports digestion and soothes the stomach during festive feasts
- Gently uplifting for mood and energy
- Helps open the heart and clear emotional heaviness
- Traditionally used for expansion and clarity
Best For:
Evening cups, post-meal cacao, gentle emotional release.
3. Nutmeg — Deep, Comforting & Nostalgic
Why People Add It
Just a pinch adds a richer Christmas depth to your cacao.
Qualities & Benefits
- Relaxes the nervous system
- Encourages sleep — perfect for night-time cacao
- Traditionally associated with good fortune
- Brings a sense of nostalgia and comfort
Best For:
Late-evening ceremonies, winter reflection and journalling.
4. Ginger — Warming, Energising & Cleansing
Why People Add It
Fresh or powdered ginger blends beautifully with cacao for those who prefer a spicy kick.
Qualities & Benefits
- A natural circulatory booster (great for cold hands and feet)
- Supports digestion
- Burns through emotional stagnation
- Helps awaken motivation and fire
Best For:
Morning cacao, winter walks, energising ceremonies.
5. Vanilla — Soft, Sweet & Heart-Opening
Why People Add It
Vanilla creates a soft, creamy sweetness that enhances the natural notes of Keith’s Cacao.
Qualities & Benefits
- Naturally calming to the nervous system
- Soothes irritability or overwhelm
- Encourages tenderness and self-love
- Brings harmony to the heart
Best For:
Self-care rituals, Sunday morning cacao, soothing emotional days.
6. Orange Zest or Orange Tincture — Christmas in a Cup
Why People Add It
Orange and cacao are a classic pairing — think festive chocolate oranges!
Qualities & Benefits
- Mood-lifting and brightening
- Offers a burst of Vitamin C
- Helps soften anxiety and tension
- Connects you to joy, celebration and play
Best For:
Festive ceremonies, joyful ritual, uplifting morning cups.
7. Cayenne — Fire Medicine & Circulation Booster
Why People Add It
A tiny pinch of cayenne is used in traditional cacao practices to increase circulation and intensify the cacao’s effects.
Qualities & Benefits
- Opens the heart channel (literally increases blood flow)
- Helps cacao absorb into the body faster
- Adds warmth and fire in the winter months
- Energetically awakens passion and purpose
Best For:
Releasing stagnation, empowering ritual, intention-setting ceremonies.
8. Peppermint — Fresh, Cooling & Clearing
Why People Add It
Peppermint tincture or fresh leaves create a refreshing blend that opens the breath.
Qualities & Benefits
- Clears the mind and improves mental focus
- Soothes the digestive system
- Energetically releases mental fog
- Helps you breathe deeper in ceremony
Best For:
Morning clarity, breathwork and cacao meditation.
9. Rose Tincture or Rose Petals — Pure Heart Energy
Why People Add It
Rose is a beautiful feminine complement to cacao’s heart-opening qualities.
Qualities & Benefits
- Opens emotional pathways
- Encourages compassion and softness
- Balances the heart chakra
- Connects you to love, intuition and inner wisdom
Best For:
Self-love rituals, cacao ceremonies, journalling sessions.
10. Reishi or Adaptogenic Mushroom Drops — Peaceful & Grounding
Why People Add It
Many people blend mushroom tinctures with cacao for extra grounding and emotional regulation.
Qualities & Benefits
- Supports the nervous system
- Helps reduce stress and emotional overwhelm
- Strengthens immunity during colder months
- Enhances spiritual clarity
Best For:
Deep rest, grounding, and mindful winter evenings.
How to Blend Your Spiced Christmas Cacao
Use Keith’s Cacao for the purest ceremonial experience.
Here’s a simple festive blend:
✨ Christmas Cacao Ritual Cup
- 25–42g Keith’s Cacao
- 200ml hot water
- A pinch of cinnamon
- A pinch of nutmeg
- 1–2 drops vanilla or orange tincture
- Optional: a sliver of fresh ginger
Blend, breathe, and enjoy slowly.
Experience Festive Cacao Ceremonies at I AM BEING
If you’d love to experience these blends in a guided space, join us for a cacao ceremony at I AM BEING this winter.
Our ceremonies use Keith’s Cacao, heart-centred intention, sound, breath and community connection to help you:
✨ slow down
✨ feel grounded
✨ release pressure
✨ return to yourself
✨ open your heart
✨ find peace in the festive season
Final Thoughts
Christmas can be beautiful — but it can also be overwhelming. By infusing your ceremonial cacao with warming spices and intentional herbs, you create a nourishing winter ritual that brings you back into your body and into your heart.
Let the season be slow.
Let your cacao be warm.
Let your presence be your greatest gift.
Being,
Gizelle x

